Christmas Traditions Box: Gingerbread House + Recipe

Each year we assemble a gingerbread house. We started with buying the gingerbread house kits at the store. A couple of years ago we wanted a house that reflected our family history. We came across a cute Swedish style gingerbread house template on the Martha Stewart website. So we made the gingerbread from scratch.

Last year's house.

This year's house. (100% decorated by the kids)

Click HERE for an awesome recipe for gingerbread houses and a royal icing for assembling your house.

Now, if you decide to do this, I have an important suggestion. Once you have baked your gingerbread and have cut out your pieces, let your pieces dry out for a week or more. You want those pieces nice and hard to keep them from breaking during assembly.

Icing suggestions:

* To fill your piping bag: place your piping bag or your gallon freezer bag in a tall glass or cup. Open the bag and fold the open edges over the rim of the glass. Spoon your icing into the open bag without the mess.

* When the icing is not being used, place the piping bag in a tall glass with a wet paper towel at the bottom. It will keep your icing tip from hardening.

Candy suggestions:

* Shop your local grocery store, Sprouts, or Winco to find candy in the bulk barrels. You can control how much candy you will need/use for your gingerbread house. There is often a greater selection for candy that you can't find prepackaged.

 Dating at Home: Get creative! Pick out a template online or create your own house. Build your dream house with your spouse. Don't forget the Christmas music. :)